ANJU Charlotte
The Menu
Contemporary Korean cuisine, soju & makgeolli, served lunch and dinner, seven days a week.
Spicy Vegetarian
Small Plates
ANJU Pajeon
$14Korean seafood waffle pancake.
Kimchi Jeon
$14Kimchi waffle pancake.
Pop Mandu
$8Fried dumpling (beef, pork, veggies).
Crispy Tofu
$7Fried tofu with garlic soy sauce.
Bulgogi Taco
$12Korean beef BBQ taco.
Saewoo Taco
$13Fried shrimp, spicy mayo with pico de gallo, cilantro on top.
Kimchi Fries
$12Fries with sautéed kimchi and spicy mayo, creamy snow sauce on top.
Yangpa Dak
$14Boneless fried chicken, thin sliced onion with creamy snow sauce on top.
Dakgangjeong
$14Fried chicken glazed in a sticky, sweet, tangy and spicy sauce.
Ojingeo Twigim
$12Fried calamari.
ANJU Tang
ANJU's Korean Soups
Budae Jungol
$30Hot and spicy soup with sausage, spam, bacon, kimchi, tofu & ramen noodle with cheddar cheese on top.
Kimchi Jjigae
$18Hearty Korean stew simmered with kimchi, pork, and tofu.
Oden Hot Pot
$22Variety fish cakes with house broth.
Honghab Tang
$18Mussels with radish broth.
Jjambbong Tang
$30Korean spicy soup with mixed seafood and vegetables.
Sundubu Jungol
$30Silky soft tofu stewed in a spicy savory broth with veggies, mixed seafood, mandu, and pork with raw egg on top.
ANJU Special
Kalbi Steak
$32Korean grilled beef ribs marinated in a sweet and savory soy sauce.
Crispy Soy Suyuk
$18Pork belly with cilantro.
Bulgogi
$24Korean beef BBQ: thinly sliced marinated rib-eye beef with vegetables.
Jeyuk Bokkeum
$20Spicy marinated pork: stir fried pork and vegetables with spicy sauce.
Sweet Soy Garlic Chicken
$18Chicken in herb sweet honey soy sauce.
Tteokbokki
$16Spicy rice cakes: braised rice cake, fish cake, and vegetables with spicy sauce (milk, cheese).
Ojingeo Bokkeum
$22Spicy stir-fried squid with veggies.
Tofu Bokkeum
$18Stir fried tofu and vegetables with garlic soy sauce.
Dwaeji Kalbi
$18Korean-style pork ribs, juicy flash fried and mixed with a sweet & spicy glaze.
Sides
6 Banchan (Side Dishes)
$10Rice
$1Extra Ramen Noodle
$3Extra Thick Noodle
$4
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Before placing an order, please inform your server if a person in your party has a food allergy. Our food may contain or come into contact with common allergens such as dairy, eggs, soybean, tree nuts, peanuts or wheat.